Take Two

I eat. We all do. But I think about and talk about food more than most people I know. Strange squeals of delight escape my mouth when I encounter a fantastic meal or even a simple, well-prepared snack. Maybe I have a problem, but I’d prefer to label it passion.

So, in an attempt to savor the delicious meals I experience, I’m going to try this food blog thing.

Love,

Emellia